What I Ate This Week – April School Holidays, part 2

This week was another very relaxed week food wise. We enjoyed a few more of our local favorites.

First up, in our opinion, the best takeaway pizzas – the Evatt Special (like an Aussie Bob with bacon & egg) and the Supreme pizza (with anchovies of course) from Evatt takeaway.

My beautiful 6 year old and I sported pink tipped hair to Tulips Cafe in Pialligo to meet up with some friends. She loved the fairy bread pinwheel and her caramel milkshake, while I enjoyed the Devonshire Tea which included a huge date scone with jam and cream (I’ve written of my love for date scones here). And it was so reasonably priced – it was less than $18!

And lastly, a sneaky lunch one day – Hayden’s honey roasted pumpkin, spinach and feta pie – you can find them at The Spence Grocer, delivered from Ulladulla daily.

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